10% Student Discount
We’re pleased to announce that students who visit The Olive Press Preston will now be able to receive 10% off their final bill! Whether you want to get to know your new flat mates over a meal, grab a bite to eat before a night out, or even enjoy a quick pizza in...
Interviewing Brian Turner CBE
This evening I am interviewing the legendary chef Brian Turner CBE. Brian spent his early career with The Savoy before gaining a Michelin star at the Capital Hotel. In the earlier days of celebrity chef stardom, his name became synonymous with Richard and Judy on This...
Burn’s Evening
Saturday, January 25th is Burns Evening and to celebrate, Heathcotes Brasserie is running a very special Scottish-themed menu followed by coffee and a wee dram for just £19.50 per person. Choose from the likes of snail porridge with smoked bacon and crispy quail’s...
Roasted Partridge with walnut mashed potatoes, chicory, candied onions and its own juices
This is a recipe from my first books, Rhubarb and Black Pudding. It is from the Autumn section of the book, as game comes into season and birds such as Partridge can be sourced. What you need 3 tablespoons walnut oil 2 braces of partridge with wings trimmed and...10% Student Discount
Students can now enjoy The Olive Press Preston's authentic range of Italian pizzas, pasta and grills for 10% off their usual price. Just book in advance and bring a valid NUS card when you visit us. Terms & conditions apply. See link below for details.