by admin | Jul 12, 2013 | Paul's Blog, Specials |
We’ve got a great offer at The Olive Press Preston starting this week and running until the end of August. Enjoy any two of our delicious authentic Italian pizza or pasta dishes for just £12.00, great whether you want to plan a celebratory night out, or catch up...
by admin | Jul 4, 2013 | Paul's Blog |
Day 3: Chocolate Crunch Torte with Pistachios & Sour Cherries All this week I’m sharing fantastic chocolate recipes. Today it’s a wonderful Chocolate crunch torte with pistachios and sour cherries. What you need 225g dark chocolate 10g unsalted...
by admin | Jul 2, 2013 | Paul's Blog |
Day Two: Chocolate Bread & Butter Pudding This week I will be sharing fantastic chocolate recipes. Today it’s a chocolatey take on a classic: Spicy Chocolate Bread and Butter Pudding What you need 5 thin slices of white bread 75g butter 50g sultanas 100g...
by admin | Jul 1, 2013 | Paul's Blog |
Day One: Simple Chocolate Pots This week I will be sharing fantastic chocolate recipes. Today: Simple Chocolate Pots. What you need (makes 4) Food processor 100g of good couverture chocolate chopped up 250ml double cream 40g muscovado sugar 1 vanilla pod split and...
by admin | Jun 22, 2013 | Paul's Blog |
A sommelier must know more than just wines – they must know about spirits aswell. So today let’s talk about American spirits. The latest trend in the USA is gin. You may shout “What? the classic English drink, made in the USA? Impossible!” Yet it’s true....
by admin | Jun 21, 2013 | Paul's Blog |
Today my American wine pick is for lovers of Chateau Neuf du Pape, and also for people like me who love story and humour. But first, to love this wine, I have to tell you more about the man behind it: Randall Grahm. He is one of the most charismatic people in wine...